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Dry periods after harvesting cereals increase the difficulty of sowing a new ley. The tradition of...

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Mycorrhizal products offered as bio-fertilizers and plant strengtheners by many companies are rather...

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We know virtually nothing about belowground traits compared to aboveground traits, as much (if not...
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Roughly, one-billon microorganisms are present in 1 gram of soil. Good ones and bad ones; fungi and...
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As part of the SolACE project, we conduct experiments in order to better monitor heterogeneous...
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Most of our modern agriculture is based on simplification and considerable reduction of diversity,...
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At the stakeholder event in May, in Foggia, Italy, SolACE partners presented several of the...
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